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Home > pages > stevens-recipe-book > bread-recipes > parmesan-flat-bread.html
Parmesan Flat Bread
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Parmesan Flat Bread
3 cups flour
1 tbs baking powder
1 teaspoon sage
1/2 teaspoon salt
1/2 cup milk
2/3 cup butter or margarine
1/2 cup (2 oz) parmesan cheese, grated
Combine dry ingredients except cheese. Combine milk and 1/3 cup butter and add to flour mixture mixing just until mixed. Spread into a greased 9x13 inch pan. Brush with remaining butter, sprinkle with cheese.
Bake at 400 for 25-30 minutes or until top is crisp and golden brown,. Cut into rectangles and serve warm.
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Original WP Post ID: 7367
Original WP Pub Date: 2014-02-13_171328