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Home > posts > 2014 > 03 > 20140330_183542_zucchini-bread.html
Zucchini Bread
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I had a huge amount of zucchini and I was going out of town so I made zucchini bread. I followed the recipe from Smitten Kitchen (below). I tried to stay relatively true to the recipe except I also used almonds. And I forgot the vanilla.
However, I only had the bigger casserole dish which required me to cook it for a very long time. I didn't actually eat it so I do not know how it came up. I will ask how it came out. I did also make a mini one below and it was pretty good. Probably could have used some vanilla.
Zucchini Bread (from Smitten Kitchen)
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Original WP Post ID: 7732
Original WP Pub Date: 2014-03-30_183542